Monday, October 12, 2020

New ideas and how you react to them


How do you react to a new idea?

Yikes! We're in some uncharted territory right now, aren't we? 

So it's going to be very useful for all of us to be open to new ideas. Especially those of us in the hospitality business. And even more especially for independent hotels and resorts competing with big brands and their big loyalty clubs.
Innovation and creativity have always been important, but now they're critical. 

Your reaction to thinking and ideas that may make you uncomfortable is going to be a key to success. From investing in marketing when occupancy and revenues are down, to innovative compensation approaches for your partners, to looking at different marketing communications channels, to employing creativity that is a bit more aggressive and edgy than you're used to, be open to it.
Which means your first reaction to an idea that you or anybody else has should not be "well we can't do that because . . . "

The most important thing to consider - and consider first - is whether or not doing something can potentially benefit you. If the answer is "No," then drop it and forget about it. Nothing to see here folks, just move along.
Ah, but if there's a potential benefit for the short, medium or long term, you work out how to do it. It's a simple process, really: 

1. Here's an idea. Can it be good for us?
Yes. Do it.
No. Forget it.

2. So the answer is "Yes." Are there any issues with carrying it out?
Nope. We're good. Let's get to it.
Yes. So let's figure it out.

3. Did we figure it out?
Yes. Cool. Let's do it.
No. OK, we'll keep thinking.

4. Did we figure out a solution this time?
Yes. Great.
No. Oh well, there are more ideas where that came from.

This is not to say that every idea has value. Or that every idea will be easy to carry out. It's just that you ought to think first about whether or not an idea can provide some benefit before you dismiss it out of hand. 

If it will, then figure out how to do it. 

When your first thought is why something won't work, you're starting from a negative place. And nothing good ever comes from a negative place.  

We've quoted George Lois before, but here it is again. "Creativity can solve almost any problem. The creative act, the defeat of habit by originality, overcomes everything."
If something is worth doing, it's worth figuring out how to do it.

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Friday, September 18, 2020

"This is what we got . . "

 

“This is what we got.
If you want it, come in and get it.”

That’s how action-hero Jack Reacher described the window of a retail store in The Enemy. Nothing else about that book is relevant here, but the way he described that window reminded us of some websites we’ve seen. Not focused on tempting the user.

Your website is probably on a very short list of marketing tools you still have turned on. So it better be doing more than just showing up. What it better be doing is creating desire for your property.

Pre-Covid, you might have been able to just to sit back with a “Here’s what we got” website and get your fair share of bookings, more or less. Plus there was repeat business. You got some web traffic from PPC, some from advertising or PR and some just stumbled in out of the cold. A website with some beauty shots, room descriptions and special offers was generally serviceable.

Those days are over.

You’re probably advertising a lot less, so when you do get a visitor, you need to work it. Sell the joys and benefits of your property. Don’t just present information and let visitors draw their own conclusions. Even repeat customers need to be sold on coming back now.

The irony is, with revenues down, coming up with the money to re-vamp your website can be a challenge.

So there are two things here. There’s no getting around the fact that finding a way to invest in keeping your brand message alive and in front of people is worthwhile. Not necessarily because it’s going to fill the place up tomorrow, but because if you make that investment now, then you’re going to do a lot better a lot more quickly when things loosen up. That’s a fact. Maybe take a little bit from other budgets here and there. Definitely look into barters, trades and extended payments, but don’t just go totally dark.

Here’s something else. As beneficial as it might be to re-do your whole website, if you even just re-purpose your home page, you’ll be ahead of the game. The cost/benefit equation there can be pretty favorable.

Your home page is like those store windows. Or the guy who works the sidewalk outside a hoochie-coochie show. It’s there to hook your audience and give them a reason to come in and look around. And ultimately, spend money.

Don’t fill it up with mountains of copy nobody is going to read, SEO fantasies be damned. Make it easy for visitors to get the point and remember it. Be creative. Even if you have to get some help to augment the technical skills your web provider brings to the party.

And, while everything you’re doing to address the Covid-19 crisis is important, let’s be honest – that’s sort of expected these days. Everybody is doing it. So it shouldn’t be the lead or the focus of your home page – certainly not at the expense of selling your property.

So open up your website and look at your home page. Does it create desire?

Or does it just say “This is what we got. It you want it, come in and get it”?

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Friday, September 4, 2020

Here's what gets you through this thing



Here's what gets you through this thing.


It's interesting how many are saying now that they have no money to spend on marketing and advertising.

It's like, business is bad, so we're not going to spend anything on making it better until it gets better all by itself. And that makes no sense.

What we're in is, more or less, a recession, certainly as far the hospitality industry is concerned. And it's a stone fact that businesses that continue to advertise and market themselves during a recession come out of it in far better shape than those who don't. You can look it up.

So maybe you trim a little bit of everything else to come up with some sort of marketing budget. What will it cost to do that? Better question - what will it cost you if you don't?

If there was one thing you could do to help you get through this crisis faster and come out stronger, wouldn't it make sense to find the money somewhere to do it?

Well then . . .

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Tuesday, September 1, 2020

Get out of that snowbank

 


Start with strategy.


Everything else is tactics. And tactics without a strategy supporting them can be a lot like trying to get your car unstuck from a snowbank. Spinning your wheels with lots of noise and motion, but not so much in the results department.

Advertising, public relations, promotions, PPC, website content – if it’s not all driving off the same strategy, you’re throwing a lot of money out the window. And right about now, with occupancies what they are, nobody in the hospitality business has that kind of cash to throw anywhere.

Here’s a quick illustration of what we mean. A little while back, we were working with a resort in Jamaica, and if you know anything about the Caribbean, you know that summer is charitably known as the “offseason.” As in, who the hell wants to go to the Caribbean in the middle of the summer? And that was a problem for our client in Jamaica.

We’d be happy to give you more details about it, and you can see some of the creative at at nasuti.com, but the essence of the thing is that we repositioned July and August as “Jamaica-Rama,” a special time of the year with special events and offerings almost every night. This strategy was delivered through all of their marketing channels. And all of it built around the resort’s “Sensory Magic” Brand position.

As a result, The number of new website sessions went up by 16%, the bounce rate went down by 15% and the number of active users doubled – and nobody was shopping rate. Not only that, but the client enjoyed their best August ever for both rate and occupancy.

The creative and the media plan were good, but the strategy underneath it all made the difference. Strategy, not tactics, drove the success.

Point is, tactics without a strategy are just things – busy work. And a strategy based on your brand position (which is probably different than what is was pre-Covid) – can be a pretty powerful and cost-effective tool.

So before you sign up for more tactics or jump on the latest hospitality bandwagon idea, put some thought into a strategy that will make everything work that much harder.

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Tuesday, August 25, 2020

And just like that, evetything changed.

Everything changed, didn't it?

To say these are hard times for the hospitality business would be way past understatement – and it may well be hardest for independent hotels and resorts.  

It’s a chaotic marketing arena. Lead times are shorter. Your target now is within a 300-mile drive. Alternative accommodations are becoming an even bigger threat. ROAS as a measurement tool is out the window. So is the idea of a single-market budget based on historical data or what you’ve done in the past. Budgeting is going to be a singular thrill for a while. Covid-19 restrictions have put a damper on restaurants and spas as revenue sources. Groups business is as close to dried up as it gets. 
 
And the big chains have an edge with those rewards programs of theirs. 

There’s some serious re-thinking needed. You can’t just throw out a PPC campaign and get the business you want anymore. (Not that PPC alone was ever really good enough.) There’s a need for strategy.

But the one thing you absolutely cannot do is sit on your hands and wait for business to get better all by itself. 

Because it won’t.

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Tuesday, June 16, 2020

Do good, tell people.


Do good, tell people.


According to an article in last weekend’s Wall Street Journal, Gaylord Hotels expects to spend between $10-$12 per room per night on new safety procedures. And, given the economies of scale at Gaylord, there’s a good chance that some smaller independents out there will spend even more per room.

It’s gonna add up.

And that’s where “do good, tell people” comes in. If you’re going to spend that kind of money gassing up your safety procedures in light of Covid-19, you really ought to invest some in letting people know you did it. And that you’re ready to welcome guests. 

Pick an amount that works for you. Maybe a percentage of what you’re spending on safety enhancement. Think of it as applying part of your total Covid-19 adjustment costs to marketing in order to make sure the rest isn’t wasted. However you come up with a number, it’s an investment. Because, not only do you have lost revenue you want to make up, but also, you’re spending more on equipment and procedures than you did before. 

It’s not really a question of whether or not you can afford to promote yourself with advertising and marketing communications right now. 

It’s more a question of whether you can afford not to.

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Monday, June 8, 2020

On good ads and doing them


On good ads and doing them.


George Tannenbaum is a LinkedIn connection of ours. He publishes the Ad Aged blog and sends out a newsletter version. George is one of those for whom common sense is a given. 

It’s a good read and always full of good stuff. Check that - it's a terrific read. Check it out here. 

We thought on recent post would be interesting to anybody who traffics in advertising. Here it is in its entirety: 

And here’s the part we hope those who won’t click through to Ad Aged will read anyway: 

"How to Tell if an Ad is Good." 

Surrounded by other ads, would this one get my attention? 
  • Do I understand what the product or brand does?
  • Do I like the product or brand? 
  • Did I learn something interesting about the product or brand? 
  • Am I interested enough to learn more? 
  • Did I learn something from the communication? (A new feature, capability, offer.) 
  • Was I persuaded to do something? Learn more? Clip a coupon? Visit a website? Buy? 
  • Did the communication affect positively my feelings toward the brand or product? 
These are all good things to keep in mind when you’re evaluating work your agency brings you. This is what you want them to be doing. 

Reward them when they do.